Weddings
Appetizers
(Served Stationary or Passed)
Caprese Skewers with Balsamic Glaze $2.50
Mini Boursin Stuffed Bell Peppers with Micro Greens $2.50
Tomato Bruschetta Crostini
2
Sundried Tomato & Olive Tapenade Crostini $2.50
Roasted Golden Beet& Whipped Goat Cheese Shooter Topped with Micro Cilantro $4.50
Smoked Salmon Tartlet with Dill Crema & Capers $4
Jumbo Prawn Shooter with House Made Cajun Remoulade Sauce $6
Mini Lobster Roll with Lemon Aioli and Topped with Micro Greens on a toasted mini brioche bun $7
Seared Ahi Tuna Canape with Wonton Chip Pickled Ginger and Wasabi Aioli $4.50
Shrimp Ceviche Shooter with Fresh Citrus Cilantro, Cucumber, Tomato $6
Chicken Satay with Thai Peanut Dipping Sauce $3.50
Mini Chicken & Waffle Sliders with Maple Drizzle $3.75
Buffalo Chicken Meatballs with Blue Cheese Dip $2
Chicken & Avocado Spring Rolls with Cilantro & Jalapeno Slaw with Wasabi Aioli $4
Chicken Salad Lettuce Cup Topped with Toasted Walnut & Micro Greens $2.50
Angus Sliders with Cheddar Cheese, Caramelized Onions & Dijon Aioli $4
Classic City Meatballs & House Marinara $2
Beef Tenderloin Crostini with Whipped Boursin Cheese & Caramelized Onions $3.50
Roasted Garlic Whipped Potatoes & Filet Mignon Martini Topped with Peppercorn Demi & Scallions $9
Brisket & Smoked Gouda Cornbread Bites topped with Smoky BBQ Sauce $2
Grilled Rosemary Lamb Pops with Garlic Aioli $6
Kofta Meatballs with Spicy Harissa Dipping Sauce $3.50
Grilled Lamb Crostini Topped with Tzatziki Cherry Tomato & Fresh Dill $3.50
Pork Tenderloin Crostini with Fig Jam & Baby Arugula $2.50
Mini Cuban Pork Sliders (ham, roast pork, Swiss cheese, dill pickle chip on a mini brioche bun) $3.50
Smoked Pork Belly Lolli Pops with Maple Drizzle $4.50
Salads
Arugula & Asian Pear Salad
Crumbled Blue Cheese, Toasted Walnuts with a Creamy Balsamic Dressing
$11
Classic Caesar Salad
House Made Ciabatta Croutons, Shaved Parmesan Cheese Tossed in a Robust Caesar Dressing
$8
Spring Greens Salad
Mixed Greens, Euro Cucumbers, Cherry Tomatoes, Shredded Carrots and Choice of Ranch or Creamy Balsamic Dressing
$8
Grilled Shrimp & Citrus Salad
Mixed Greens, Shaved Fennel, heirloom Tomatoes, Toasted Almonds with Citrus Dressing
$14
New York Strip Wedge Salad
Baby Iceberg, Maytag Blue Cheese, Cherry Tomatoes, Cucumbers with Chipotle Ranch
$14
Plated Entrée
Plated Entrées comes with Yeast Rolls, Butter, Water & Iced Tea
(priced per person)
Herb Grilled Salmon with Saffron Butter Sauce (6oz)
Citrus Polenta Cakes & French Green Bean Bundle
$31
Stuffed Chicken Breast with Dijon Sauce
Filled with Spinach & Gruyere Cheese
Grilled Asparagus & Roasted Red Peppers
Crème Fraiche Whipped Potatoes
$29
Grilled Angus Tenderloin with Peppercorn Demi-Glace
Petite Heirloom Roasted Baby Carrots
Morel Risotto
$45
Lemon & Crab Crusted Halibut with Chardonnay Butter Sauce
Wild Rice Pilaf & Charred Broccolini
$53
Braised Beef Short Ribs with Red Wine Reduction
Garnished with Fried Leeks
Creamy Whipped Sweet Potatoes
Panko Crusted Roasted Roma Tomatoes
$40
Creamy Polenta Medallions with Cherry Tomato Confit (GF)(V)
Roasted Broccolini Topped with Shaved Parmesan Cheese
$19
Grilled Portabella Mushroom Steaks with Roasted Red Pepper Coulis
Cauliflower Puree, French Green Bean Bundle & Petite Roasted Baby Carrots
$22
Dual Entrée Selection
Select 2 Main Courses and 1 Side Dish, Accompanied by Petite Seasonal Vegetables
$55
