Appetizers & Reception Favorites

Small Bites. Big Impact.

Our appetizer selections are designed to fit any event—from casual gatherings to upscale receptions. Whether you’re looking for simple crowd-pleasers or elevated bites, we offer a wide variety of options prepared with quality ingredients and presented with care.

Appetizers & Passed Items (P)

(all appetizers priced per piece / 2 dozen min)

Corporate Reception Favorites

Angus Sliders — $5.00

Mini Angus beef burgers topped with cheddar cheese, caramelized onions, and Dijon aioli on toasted brioche buns.

Chicken Satay — $3.50

Marinated grilled chicken skewers served with house-made Thai peanut dipping sauce.

Classic Deviled Eggs — $2.00

Traditional deviled eggs topped with crispy fried onions, smoked paprika, and fresh chives.

Chicken Salad Crostini — $2.50

House-made chicken salad with toasted walnuts and microgreens served on crisp artisan crostini.

Classic City Meatballs — $2.00

Italian-style beef meatballs served with house-made marinara and freshly grated Parmesan.

Mini Shrimp & Grit Shooters — $6.50

Creamy smoked Gouda grits topped with Cajun butter shrimp and fresh scallions.

Tomato Bruschetta Crostini — $2.00

Fresh tomatoes, basil, garlic, and balsamic glaze served on toasted artisan crostini.

Cocktail
Collection

Mini Polenta Cakes with Short Rib Ragù — $5.25

Creamy Parmesan polenta cakes topped with slow-braised beef short rib ragù and shaved Parmesan.

 

Smoked Salmon Tartlets — $4.00

Crisp pastry tartlets filled with dill crème fraîche, smoked salmon, capers, and fresh dill.

 

Lump Crab Arancini — $5.50

Golden-fried risotto balls filled with lump crab and served with saffron aioli.

 

Mini Lobster Rolls — $10.50

Fresh lobster salad with lemon aioli served on toasted mini brioche buns and finished with microgreens.

 

Grilled Rosemary Lamb Pops — Market Price

Tender grilled lamb chops seasoned with rosemary and garlic, served with herb aioli.

 

Beef Tenderloin Crostini — $4.25

Toasted crostini topped with whipped Boursin cheese, sliced beef tenderloin, caramelized onions, and microgreens.

 

Jumbo Shrimp Martini — $7.50

Three chilled jumbo shrimp served with house-made cocktail sauce and fresh lemon.

 

Smoked Salmon Crostini with Lemon Dill Cream — $4.75

Smoked salmon layered over toasted crostini with lemon-dill cream cheese and microgreens.

Southern & Texas
Favorites

Pulled Pork Sliders — $3.00

Slow-smoked pulled pork topped with smoky BBQ sauce and dill pickle chips on mini brioche buns.

 

Smoked Brisket & Gouda Cornbread Bites — $2.00

Savory cornbread bites topped with smoked brisket, smoked Gouda, and smoky BBQ glaze.

 

Pork Belly Lollipops — $7.50

Slow-smoked pork belly glazed with maple bourbon sauce and cracked black pepper.

 

Chicken & Waffle Sliders — $4.50

Crispy fried chicken served between mini-Belgian waffles with warm maple syrup.

 

Texas Twinkies — $5.00

Jalapeños stuffed with smoked brisket, cream cheese, cheddar cheese, wrapped in bacon, and slow smoked.

Vegetarian Favorites

Tomato Bruschetta — $2.00

Fresh tomatoes, basil, garlic, olive oil, and balsamic glaze served on toasted crostini.

 

Caprese Skewers — $2.50

Fresh mozzarella, cherry tomatoes, basil, and balsamic glaze on bamboo skewers.

 

Mini Stuffed Bell Peppers — $2.50

Mini sweet peppers stuffed with Boursin cheese and herbs, topped with microgreens.

 

Roasted Red Pepper Hummus Tartlets — $3.00

Crisp tart shells filled with roasted red pepper hummus and finished with toasted pine nuts.

 

Grilled Cheese & Tomato Bisque Shooters — $4.00

Creamy tomato bisque served with gourmet grilled cheese bites for dipping.

 

Pesto Pasta Salad Cups — $5.25

Cavatappi pasta tossed in basil pesto with cherry tomatoes, fresh mozzarella, Parmesan, and toasted pine nuts.

 

Stuffed Mushrooms — $4.50

Roasted cremini mushrooms stuffed with Italian sausage, Fontina cheese, fresh herbs, and garlic breadcrumbs.

Grazing Displays

Charcuterie Display

$8.50 per person

Artisan Cheese Display

$7.50 per person

Classic Shrimp Cocktail Display

$6.50 per person

Seasonal Fruit & Berry Display

$4.75 per person

Deluxe Garden Vegetable Display

$4.50 per person

Texas Fiesta Display – $5.95 per person

House Guacamole, fire-roasted Salsa, Corn Salsa, Tortilla Chips

Southwest Queso Display – $6.95 per person

White queso with Chorizo, Salsa Roja, Salsa Verde, Tortilla Chips

Mediterranean Hummus Display – $6.50 per person

Traditional Hummus, Black Bean Hummus, Pita Chips, Crostini, fresh Vegetables

Spinach & Artichoke Bake – $5.25 per person

Served warm with Pita Chips, Crostini, and fresh Vegetables

Smoked Brisket Queso (Chef’s Favorite) – $7.95 per person

Creamy white queso with smoked Brisket, roasted Poblano Peppers, and Tortilla Chips

Warm Crab & Artichoke Dip – $8.95 per person

Served with toasted Crostini

Whipped Feta Board – $6.95 per person

Whipped Feta, hot Honey, Pistachios, grilled Pita, and Crostini