Information
What You Should Know
Service Minimum
$500
▪️ All Catered Food is subject to Sales Tax
Staffing Information
▪️ Servers $40/hr (4-hour min) | Holiday Pay $45/hr
▪️ Bartenders $45/hr (4-hour min) | Holiday Pay $50/hr
▪️ Bussers $35/hr (4-hour min) | Holiday Pay $40/hr
Service Charges and Fees
▪️ 10% Service Charge for Delivery and Setup Only (Minimum $50)
▪️ 20% Service Charge on All Full-service Catering
Chaffing Sets/Rental Equipment
▪️ Disposable Warming Sets $25
▪️ Stainless Steel $35
▪️ Heating Lamps $35
▪️ $60 Equipment Rental Fee (for events without a server)
Secure Your Booking Today
Call Us
Give us a call at 214.433.6377 or reply back to the email sent to discuss further
During the Call
▪️ Discuss requests, event specifics, any special requirements
▪️ Discuss Budget
▪️ Choose the menu you would like to go with
▪️ The proposed menu will be sent for approval
▪️ Once the menu is selected, Catering agreement is created and sent out for signature
25% Deposit Becomes Due
▪️ Changes are allowed until 2 weeks prior to the event
▪️ Final payment is due 2 weeks-30 days prior to the event depending on the date of booking