Action Stations and Bars

Action stations require 1 Chef Attendant Per 20 Guests

$150 Per Chef Attendant

Mac & Cheese Action Station

(Choice of Two)

Classic Four-Cheese Mac
Sharp Cheddar | Fontina | Parmesan | Creamy Béchamel | Toasted Breadcrumbs

Smoked Gouda & Bacon Mac
Applewood-Smoked Bacon | Scallions | Crispy Shallots | Smoked Gouda Sauce

 Buffalo Chicken Mac
Shredded Buffalo Chicken | Blue Cheese Crumble | Celery | Ranch Drizzle

 Lobster Mac & Cheese +3 Per Guest
Butter-Poached Lobster | Tarragon | Gruyère Cream | Garlic Bread Crust

Roasted Vegetable Mac (v)
Charred Broccoli | Caramelized Onions | Roasted Peppers | Herb Parmesan Crust

$15.75 per guest

Risotto Martini Station

(Choice of Two)

Wild Mushroom Risotto
Porcini & Shiitake | Parmesan | White Truffle Oil | Fresh Herbs

Seafood Risotto
Shrimp | Scallops | Lobster Broth | Roasted Fennel | Lemon Zest

Butternut Squash Risotto
Caramelized Onions | Sage | Pumpkin Seeds | Shaved Parmesan

Short Rib Risotto +$3 Per Guest
Braised Beef | Red Wine Reduction | Garlic | Rosemary

Vegan Spring Vegetable Risotto
Asparagus | Peas | Baby Spinach | Cashew Cream | Basil

$15.00 per guest

Pasta Station

Pasta

(Choose 2)

Penne Pasta, Cheese Tortellini, Farfalla, Raditore, Gemelli or Linguine

Sauces

(Choose 3)

Marinara, Pesto, Alfredo, Putanesca, Creamy Mushroom & Arrabbiata

Proteins

(Choose 2)

Grilled Chicken, Italian Sausage, Shrimp Scampi, Salmon
+$2 Per Guest: Bolognese, Pancetta, Chicken Sausage

(Additional Meat + $3 Per Guest)

Toppings

Spinach, Squash, Zucchini, Black Olives, Grape Tomatoes, Artichokes, Capers, Red Pepper Flakes, Mushrooms, Parmesan Cheese, Feta Cheese

$15.50 per guest

Taco Action Station

(Choice of Two Proteins)

Adobo Chicken Tacos
Cilantro | Pickled Red Onions | Cotija Cheese | Roasted Poblano Crema

Slow-Braised Short Rib Tacos (+$3 Per Guest)
Charred Corn | Queso Fresco | Chipotle Aioli | Fresh Lime

Seared Shrimp Tacos (+$1 Per Guest)
Mango Salsa | Jalapeño Slaw | Avocado Crema | Micro Cilantro

Crispy Cauliflower Tacos (V)
Roasted Peppers | Chipotle-Lime Aioli | Pickled Radish | Queso Fresco

Black Bean & Sweet Potato Tacos (Vegan)
Avocado | Salsa Verde | Shaved Cabbage | Pumpkin Seeds

Served with Seasoned Pinto Beans & Mexican Rice

$14.75 per guest

Mashed Potato Martini Bar

(Choice of Two Bases)

Classic Yukon Gold Mashed Potatoes
Creamy Butter | Roasted Garlic | Chive Garnish

Sweet Potato Mash
Brown Sugar | Cinnamon | Maple Drizzle

Loaded Cheddar Mash
Sharp Cheddar | Sour Cream | Crispy Bacon | Scallions

Cauliflower Mash
Parmesan | Roasted Garlic | Fresh Thyme

Toppings & Garnishes
Applewood-Smoked Bacon | Caramelized Onions | Sautéed Mushrooms | Shredded Cheddar | Goat Cheese | Sour Cream | Chives | Crispy Fried Onions | Brown Gravy | Jalapeños

Short Rib Ragu +$3 Per Guest

Served in a Martini Glass

 $15 per guest

Carving Station

(Choice of One)

Herb-Crusted Prime Rib
Horseradish Cream | Au Jus | Brioche Rolls

(Market Price)

Roasted Turkey Breast
Cranberry Relish | Sage Gravy | Mini Biscuits

$14 Per Guest

Brown Sugar–Glazed Ham
Whole Grain Mustard | Pineapple Chutney | Soft Rolls

$13 Per Guest

Roast Pork Loin
Apple Compote | Dijon Cream Sauce | Pretzel Rolls

$13 Per Guest