At Classic City Catering, we believe that great food has the power to bring people together and create unforgettable moments. And what better way to do that than with a classic comfort food dish elevated to gourmet perfection? Introducing our Four Cheese Mac and Cheese recipe – a rich and creamy delight that will tantalize your taste buds and leave you craving for more.
Ingredients:
- 1 pound elbow macaroni
- 1/2 cup unsalted butter
- 1/2 cup all-purpose flour
- 4 cups whole milk
- 2 cups shredded sharp cheddar cheese
- 1 cup shredded Gruyere cheese
- 1 cup shredded Fontina cheese
- 1 cup shredded Parmesan cheese
- Salt and pepper to taste
- 1/2 teaspoon paprika
- 1/4 teaspoon cayenne pepper (optional, for a kick)
Instructions:
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish and set aside.
- Cook the elbow macaroni according to the package instructions until al dente. Drain and set aside.
- In a large saucepan, melt the butter over medium heat. Once melted, whisk in the flour to create a roux. Cook the roux for 2-3 minutes, stirring constantly, until it turns golden brown.
- Gradually pour in the milk, whisking constantly to prevent lumps from forming. Cook the mixture for 5-7 minutes, or until it thickens and coats the back of a spoon.
- Reduce the heat to low and gradually stir in the shredded cheddar, Gruyere, Fontina, and Parmesan cheeses until melted and smooth. Season with salt, pepper, paprika, and cayenne pepper if using, to taste.
- Add the cooked macaroni to the cheese sauce, stirring until well combined.
- Transfer the mac and cheese mixture to the prepared baking dish, spreading it out evenly.
- Sprinkle additional shredded cheese on top for an extra cheesy crust, if desired.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown on top.
- Remove from the oven and let it cool for a few minutes before serving.
Serve this Four Cheese Mac and Cheese as a side dish at your next event or make it the star of the show by serving it as a main course with a side salad or roasted vegetables. However, you choose to enjoy it, one thing’s for sure – this indulgent dish is guaranteed to be a crowd-pleaser!
For more delicious recipes and catering options, visit our website at www.classiccitycateringllc.com.
